Heyyyy!!! I've been a busy bee, between work and school I barely have a life and for sure not very much time to cook. I usually try to cook things that will last me a couple days so i don't have to cook every single day. As it is i only have time to cook when i half asleep at like midnight or so. This recipe is super quick and easy to make and it was a perfect meal for me to make with so little time.
Marinade Ingredients:
Marinade Ingredients:
- 3 Cloves of Garlic
- 1 TBS olive oil
- 1/2 tsp red pepper flakes
- 1/2 tsp Italian Seasoning
Ingredients:
- 2 large boneless skinless chicken breasts, cut in half horizontally
- 8 oz cream cheese, softened
- 2 cup spinach, rinsed
- 1 TBS olive oil
- 4 oz mozzarella cheese, shredded
Directions:
Preheat oven to 400°F. Put all the ingredients for the marinade in a zip lock baggie and then add the chicken into the bag. Massage the chicken in the bag until it is all well covered with the marinade and seal the baggie, set aside for 10-15 minutes. While the chicken is marinating, in a skillet with 1 TBS of olive oil wilt the spinach. Remove the chicken from the baggie and place in a casserole dish, spread cream cheese onto all the chicken and then top with the spinach. Sprinkle mozzarella over the top and bake in the oven for 20-30 min or until the chickens internal temperature is at 165°F.
Disfrute de su comida!!
